Alce Nero, BIO Durum Wheat Spaghetti, 500g

The semolina dough is prepared using spring water from the Trentino Alps. It never overcooks and is perfect served with simple, tomato-based sauces.

• INGREDIENTS

  Organic durum wheat semolina, water. Country of wheat cultivation: Italy / country of milling: Italy

  • CONSERVATION METHOD

    Store in a cool, dry place away from sunlight.

    • ALLERGENS

      Contains gluten. May contain: other cereals containing gluten, soybean, mustard.